A zesty chunky cheese dip with chunks of tomatoes, hot peppers, garlic, onions, lime juice, cilantro and spices. Get the chips ready, this stuff is good while it's hot! Skinny queso, it sounds like an oxymoron, right? This is a perfect appetizer to serve for the Superbowl, I'm adding this one to the list.
I've made several German recipes for my kids' high school German classes over the last few years. My daughter decided she wanted to try real homemade German pretzels when she was a Freshman. Previously I had made Bretzel Rolls , so luckily I was already prepared for this.
If you like thin crust pizza, you'll love these super easy Lavash flatbread pizzas! Kids love them and they take only minutes to prepare. Lavash is a Middle Eastern flatbread, usually in the deli section of your supermarket or you can find it at Trader Joe's.
Do you love garlic bread pizza? I know that we do. Garlic bread pizza is not a new thing for sure, lots of restaurants and pizza joints are doing it now. You can have the same flavors at home, but without using garlic bread. What do you say?
by Lacey Baier This post was updated on June 13, 2014 to include a new recipe video. I don't make a whole lot of Mexican food at home...mostly because I just find it just way too darn good at restaurants.
Note: Since this recipe is featured on the Food Network episode this morning, I'm bringing it to the front for easy reference. This really is one of my favorite recipes here on The Pioneer Woman Cooks, and I regularly hear from people who've made it with great success. Crowd-pleaser!
Mushroom caps are generously stuffed with a combination of sautéed baby spinach, chopped mushrooms, bacon, bread crumbs and Parmesan cheese. A lighter alternative to traditional stuffed mushrooms yet loaded with tons of flavor. The stuffing is so good, I could eat it by the spoonful!
Do you stand in front of your closet thinking I have nothing to wear even though its full of clothes? I do this all.the.time. It drives my husband crazy because my closet seems like clothes are exploding from it half the time and my dresser drawers are way too full when all the laundry is clean.
Do you like to dip? I love dipping my sandwiches, chips, fries, veggies... basically everything in dipping sauces but that can add extra unwanted calories or points if you're not careful. This light ranch dip is a great low fat dipping sauce recipe for snacking.
24 mini-pita bread rounds 1 can (7 1/2 oz/213 mL) pizza sauce 1/2 cup (125 mL) chopped green bell pepper 1/2 cup (125 mL) thinly sliced prosciutto 1 cup (250 mL) sliced fresh mushrooms 2 cups (500 mL) shredded Canadian Mozzarella cheese 1/4 cup (60 mL) grated Canadian Parmesan cheese