I have made several s'mores brownies before and all are amazing. This one is a great addition to my collection. These brownies end up with layers. You have a brownie base followed by a layer of graham crackers which is then topped with a thick layer of milk chocolate.
I used to randomly get breakfast at a big chain breakfast joint. It wasn't glamorous. There were cutouts of watercolor chickens on the walls at every franchise location. If you were familiar with one of these places, then you had basically seen them all. The decor and layout was pretty much always the same.
Do you know what today is? Friday, September 23rd, yes, but more importantly, the first day of fall! There might not be any leaves changing color or a crisp in the air, but I can still enjoy one of my favorite parts of fall. Pumpkin.
First of all, please do not bake these cheesecake cupcakes in foil liners! I learned the hard way. I made these cupcakes for a get together for like 40 people. I made them a day in advance and had poured them into foil liners to bake.
I am so in love with these darn chocolate lava cookies! What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Especially when topped with vanilla ice cream. These are one of Kev's favorite homemade treats, and he usually asks me to make them at least once a week.
We're big fans of homemade ice cream. (Who isn't?) The best part of making your own ice cream is playing around with different flavors and textures. That's just what we did when we visited Izzy's Ice Cream and created our own flavor: ginger ice cream swirled with graham cracker crumble and pecans.
Oh. My. God. If you could take perfection, roll it in a ball, and dip it chocolate, this would be it. I'm not joking here folks. I'd strongly advise you to put down the mouse and get your butt to the kitchen, stat. Even Taylor firmly declared these the best thing I've ever baked.
Light and creamy and ever so addicting! Whip this up in minutes for a dessert everyone will love. It's Peanut Butter Lover's Day (who knew!) so I thought I would revive this from the archives, one of my favorite desserts! I don't know about you but I love pie!
SIGH* My oven is down. And I don't mean that it's depressed. It's broken down, again, the third time in three years. I think this will be my last time trying to fix the stupid oven before I replace it with a new one.