I know it's not fair, but I had to post this recipe for Chocolate Mousse. So please forgive me. I hope that we can still be friends. Okay, so this is one of those times in life where Chocolate leaves me speechless. I'm sure you might think, right - whatever.
Happy Mother's Day to all the mom's out there! I love you mom so much! I also love my sons Justin & Christopher with all my heart and soul and am so happy that I have them both in my life and that we have the special relationships that we have!
When I found out I had Love and Flour for my Secret Recipe Club project this last month, I knew exactly what I was going to do! You see, last Christmas, I participated in the food blogger cookie exchange and LeAndra, who is the author of Love and Flour, made and sent cookies to me.
These cinnamon roll cupcakes are just too cute! I took them to an early morning tailgate, and it was a great way to enjoy cinnamon rolls without the mess. In the interest of full disclosure, I wasn't entirely happy with how they turned out, but it was all my own error.
Rich and chocolatey, filled with gooey marshmallow and rolled in graham cracker crumbs, these cookies are irresistible! It didn't take long for the plate to clear when I set these out. They are nice and chewy and have plenty of sweet filling.
Wow, I'm usually into a higher cookie to chocolate chip ratio, but those look fabulous! I know you said to follow the recipe without subbing in all purpose flour, but have you tried the substitution and tasted a difference? My current favourite CCC recipe is cook's illustrated thick and chewy.
There's nothing like eating a sweet, juicy, ripe peach on a hot summer day - but these peaches and cream popsicles made with yogurt, almond milk and almond extract make a wonderful treat on a hot day like today.
People often ask me whether I've taken my love for cooking from my mother. I wouldn't say so really. Often I think my mum could be a great cook but chooses not to. It's too bad she doesn't really like to spend all that time in the kitchen (or perhaps it's a good thing - otherwise I'd have been pretty big).
Frozen bananas on a stick dipped in chocolate - an easy, fun summer treat for the kids and grown-ups too! These are so easy to make and use only 4 ingredients. Sprinkle them with red, white and blue jimmies for the Fourth of July, or use colored sprinkles, crushed walnuts, peanuts, or whatever you like!
Sweet summer cherries with a touch of lime make these sweet popsicles a perfect treat on a hot summer day. I love the deep red color you get from using real cherries and the flavor is not that artificial cherry taste you get from those imitation flavored pops, it's richer with a more intense cherry taste.