You'll need some pretty paper liners. Or plain paper liners, if that's how you roll. My life is powered by lemon curd at the moment... I though you should know that about me. Pretty as a picture. Get your piping arm all limbered-up. Swirly, whirly,whirly... sorry! Get out your fine linen.
Salty and sweet. Crunchy and melt-in-your-mouth. Peanut butter and chocolate. Dangerous and delicious (you know what I mean). One little bite, so much to experience. Why did I wait so long to give these a try??
To Die For Banana Cake with Vanilla Bean Frosting - ButterYum There was a time when I used to reserve overripe bananas to make banana bread, that is, until I sampled this banana cake. Now I find myself buying extra bananas just so I'll have an excuse to make this amazing cake.
Its been a whirlwind at the test kitchen. The book is progressing (crossing fingers that it is going to press in early December!), we have been working on a little something (three little somethings, actually) for Saveur.com, and about a million more actions items cropping up here and there, many of which have not received appropriate attention and are currently housed in a bin marked "anxiety provoking".
Maybe I claimed I was doing this last week, but this week I REALLY am getting back to work. I took last week at half speed - sleeping a lot, not really cooking anything of note, cleaning up after the wedding (which I still have much more to do!), etc.
The ultimate "guilt-free" frozen ice cream treat made with only ONE ingredient, over-ripe bananas! No cream, or sugar added. Finally it's OK have ice cream for breakfast. You know those bananas sitting on your counter, the ones with all those brown spots that you think are passed their prime.
With over a million hits, these adorable Cookies and Cream Cheesecake Cupcakes have been my most popular recipe post. Watch the video to see how they're made! I first published this Cookies and Cream Cheesecake Cupcakes recipe in 2010. Since then, that post has received over a million hits and over 175,000 Pinterest pins and 46,000 "likes" on Stumble Upon.
Ever since my brother started using the phrase "I wanna get chocolate wasted" from the movie Grown Ups , I've been wanting to make this cake for his birthday. Being a chocoholic myself, I had no trouble coming up with ways to fill this cake with layer upon layer of chocolatey goodness.
Skinny pumpkin cupcakes, perfect for Halloween parties, Thanksgiving or anytime you want a low fat pumpkin treat. This recipe couldn't be easier, I used a box of Golden Vanilla cake mix, some canned pumpkin, pumpkin pie spice and water. No oil, butter or eggs added and the results were amazing!
Sweet baked treats baked with strawberry pie filling - yum! These come from the Magnolia Bakery cookbook, More From Magnolia: Recipes from the World Famous Bakery . For those who never heard of the Magnolia Bakery it's a well known bakery here in New York City famous for their cupcakes.